·
Kerala’s
capital is hosting the second edition of the International Spice Conference.
·
Over
700 delegates representing various States, industry leaders from 40 countries,
representatives of international spice associations, policymakers and end-users
are attending the event.
·
The
central theme of the conference would be ‘21st century spice industry: Disrupt
or be disrupted.’
·
It
will discuss effective strategies and innovative technologies to improve the
livelihood of farmers; address industry challenges, food safety concerns and
demand supply disparity; and seek to foster sustainable growth.
·
The
event is being hosted by the All India Spices Exporters Forum (AISEF), which
represents about 80 per cent of spices exports, in association with the Cochin
Chamber of Commerce and Industry.
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